Restaurants
8/20/13

Seattle Dining Series: Serious Pie

With the International Food Bloggers Conference just 1 month away, I’m excited to share the next post in my Seattle Dining Series. I’ve already told you about several Seattle restaurants including Spanish-inspired Ocho, French-Americana-inspired RN74, and now I’m excited to tell you all[...] Continue reading

7/30/13

Seattle Dining Series: Happy Hour at RN74

Hey gang - it’s time for the second post of my Seattle Dining Series, and our spotlight is on RN74. RN74 was created from Seattle restauranteur Michael Mina - so it’s no surprise that this restaurant and wine bar blends[...] Continue reading

7/21/13

Seattle Dining Series: Tapas at Ocho

Seattle is just a three hour drive  from Portland. We have family and friends in the area, so between weddings, birthday parties and weekend getaways, we’re up there at least several times a year. Typically we hang out with our[...] Continue reading

7/26/12

Boke Bowl Supper Club

I love traditions. You know, like Friday movie nights and Sunday morning pancakes.  I also love making traditions with new friends. A few months ago, Sam and I met a group of my colleagues and their spouses for dinner at[...] Continue reading

7/7/12

Double Dragon: Portland-style bahn mi

This year’s Taste Of The Nation offered bites from over 60 of the area’s top chefs and restaurants. One of my stand-out favorites was a surprisingly delicious sample from Double Dragon. This underdog stole the show by serving an open-faced version[...] Continue reading

6/7/12

Portland Dining Month

Last night I had the most wonderful dream. Sixty-six (66!) local restaurants were participating in a month-long celebration of frugality and gastronomy, offering elaborate three-course meals for just $25 per person. In my dream, I bopped around town in foodie-heaven[...] Continue reading

6/2/12

Bartender Spotlight: Aviary’s Ross Hunsinger

Aviary is, without doubt, one of Portland’s top restaurants. Its inventive and creatively-executed menu has acquired plenty of buzz from the local and national food community. And it’s not hard to see why. Originality and splendor simply oozes out of[...] Continue reading

4/30/12

Taste Of The Nation Portland

Nearly 17 million children in America struggle with hunger. That’s almost 1 in 4.   As some of you know, I’m the volunteer Sponsorship Chair for Taste Of The Nation Portland, a culinary benefit for Share Our Strength. Taste of the Nation[...] Continue reading

4/2/12

Olympic Provisions

When one of our foodie friends and her chef fiancé recommended Olympic Provisions, we quickly bumped it up to the top spot on our “go to” list. We’d obviously read about the restaurant in Food and Wine magazine and more[...] Continue reading

10/9/11

A Taste of The Sweet Hereafter

Despite the fact that I live in Portland, I’m not a vegan nor am I a hipster. So when Sam asked me to try Sweet Hereafter, a new vegan restaurant on SE Belmont, I was doubtful and almost didn’t bring[...] Continue reading