There is a fancy schmancy restaurant chain in Hawaii called Roys
. Growing up, it was reserved for super special occasions, like my 21st birthday dinner, and our engagement celebration. Roys is known for its fabulous seafood and tropical cocktails, but the item I most look forward to is their Chocolate Souffle.
Have y’all had one of these warm, goey bowls of chocolate overload? It’s kinda like the best brownie you’ve ever had, warmed up and filled with chocolate sauce. In the restaurant, you have to order the souffle at the same time you order your dinner to allow the chef time to whip one up. So, naturally, you spend dinner thinking about dessert. But, it’s so incredibly worth it.
Imagine my surprise when I stumbled upon THE Roys Chocolate Souffle recipe. I thought about throwing it away to save my future waistline, but instead am posting it here to live on forever. Mwahaha. There are still a few months before bathing suit season, right? Oi.